MAIN DISHES
250 g. | 530 ₽
Kovurma Lagman
home-made noodles, fried with sause "Van-Ju"
250 g. | 1550 ₽
Diyar
pickled lamb loin, fried in coal
300 g. | 450 ₽
Pilaf Chaikhanski
traditional Uzbek pilaf with barbar and garlik
150 /100 g. | 850 ₽
Kazan-Kabob
lamb on bone, fried with potatoes in an iron pot
250 г. | 850 ₽
Zhaz
stewed in an iron pot lamb ribs with onion
300 g. | 650 ₽
Beshbarmak
boiled in broth lamb with thin-cut boiled dough
200 g. | 460 ₽
Manti
with minced lamb and onions
120 g. | 300 ₽
Cheburek
with lamb
120 g. | 200 ₽
Cheburek
with cheese and herb
280 g. | 780 ₽
Tovuk
fried chicken
300 g. | 400 ₽
Kuzi-Korin
vegetable stew with champignon mashrooms
WOOD-FIRE GRILL DISHES
250 /50 g. | 1550 ₽
Besh-Panzha
shish-kebab with lamb on five skewers
150 /150 g. | 800 ₽
Shish-kebab Afghan style
lamb on skewer with flat pita and onion
50 g. | 240 ₽
Shish-kebab
Kiima-Kebab - from chopped lamb
from chicken
from lamb
from beef tenderloin
50 g. | 220 ₽
Shish-kebab
from beef liver
SAUSE
75 g. | 100 ₽
Suzma
sour milk sauce
50 g. | 100 ₽
Sharbat
tomato sauce
50 g. | 100 ₽
Narsharab
garnet sauce
50 g. | 100 ₽
Soy sauce
FISH DISHES
150 /50 g. | 650 ₽
Farangis
salmon with sweet pepper on skewer, fried on coal
200 g. | 380 ₽
Rokhar
trout, baked on grill or in foil
100 /20 g. | 400 ₽
salted trout or salmon
250 /350/50 g.
1300 ₽
Zumrat
tender salmon, baked on a wood with potato puree with special sauce
Contact us
+7 (499) 241-38-03
Moscow, Arbat st., 45/24
kvartal-83@mail.ru
We are open daily from 11:00 a.m. till 11:00 p.m